70% Sweet Spot Single-Origin Dark Chocolate V1 (3 Full-Size Bars)

If you want something better than grocery store chocolate, but you're not ready to go hunting for rare and award-winning bars, give these accessible single-origin craft chocolate bars a try. The 70%-73% range is a sweet spot where you get depth of flavor without strong bitter, sour, or tannic notes that tend to be more present in higher % chocolate.

What’s Included

You’ll explore three chocolate makers using cacao beans from three different regions. See how the different beans and style of chocolate making affects the taste.

Creo 73% Ecuador
(2021 Silver Academy of Chocolate Awards)
The bar was cracked in transport, so the overall price of this set is discounted to reflect this.

Rozsavolgyi Csokolade 73% Chuao Venezuela
This bar is made with authentic Chuao cacao beans from the village of Chuao in Venezuela, where some of the finest beans in the world are grown. The village is only accessible by boat.

Ingredients: chuao cacao beans, organic cane sugar, organic cocoa butter. Manufactured in a facility that processes nuts and milk powder. (Check the translation if you have allergy concerns.) 

Woodblock 70% Sambirano, Madagascar
Handcrafted in Portland, OR, this boutique craft chocolate maker sources excellent cacao from specific regions and manages the process in-house in their factory near where I live.

Why It Costs More Than Grocery Store Chocolate

These bars are:

• Made in small batches

• Sourced directly and transparently from cacao producers

• Crafted to highlight flavor, not hide it with sugar, vanilla, or other additives

• Often limited edition and rarely available outside their country of origin

You’re paying for quality, craftsmanship, and cacao that’s been treated with respect—from farm to bar. And the good news? You don’t need to eat much to be satisfied.

A Quick Note on Ingredients & Shipping

I source top-quality chocolate from around the world, many of which are limited release or difficult to find outside their home country. Please see individual packaging for ingredients and allergen information. (I've used Google translate, so double check the translation if you have ingredient concerns.)

Disclaimer: These are unopened products purchased directly from the manufacturers. While I store and ship chocolate at appropriate temperatures, I do not personally guarantee the quality of each individual bar. (I typically sample the chocolate before purchasing multiple bars).

I do everything I can to ensure your chocolate arrives in great condition. If you notice any whitish discoloration, this is sugar bloom, caused by temperature or humidity changes. It may affect texture but not flavor.

Due to the sensitive nature of chocolate, all sales are final and returns are not accepted.